Ingredients
3 golden delicious
apples
1 pear
1 Original Ginger Chew
Pinch cinnamon
1/4
cup Ginger Soother
Salt to taste
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Ginger
Apple Sauce
Instructions:
Clean, peel, core and slice apples and pear. Place in sauce pan with 1/4
cup Ginger Soother. Add cinnamon and salt to taste. Over medium to low
heat, stir mixture until apples and pear are soft. Add Original Ginger
Chew. Stir until melted. Remove from heat. Add mixture to blender and
blend until you achieve the desired consistancy. Serve chilled or at room
temperature. Store in refrigerator.
Recipe
compliments of Michele Poole.
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