Sweetened ginger served with aged Gouda has been a traditional hors d’ oeuvre in Holland for centuries. Now, The Ginger People bring this flavor treat to America. New Ginger Spread is made from young stem ginger that is steeped in cane sugar syrup and ground to a fine paste. Layer Ginger Spread onto thin slices of pear and aged Gouda, Manchego or Cheddar cheese for an impressive, yet simple appetizer. Swirl Ginger Spread through yogurt, crème fraîche, cream cheese or whipped cream. Spread over toast, crumpets or scones. Spoon into a warm bowl of oatmeal, add to a fruit smoothie or lace through a fresh fruit salad.

PRODUCT INFORMATION: 8.9oz picnic size jar or 12.8oz jar perfect size for entertaining
Ingredients: ginger, cane sugar. One ounce contains 80 calories, 0g fat, 21g carbs.

RECIPE IDEA: Ginger Beef Burgers

Customer testimonials - "If I could I would give you the biggest hug in the world! I'm in love with your Ginger Spread. My sister in-law, Hope, put a jar out during the Beal Family Christmas gathering. Being the ginger loving fool that I am I just couldn't get enough. The best surprise came when a jar of Ginger Spread rolled out of my backpack while unpacking. We use it on everything. I even put some in my coffee YUM! YUM! I'm addicted! I can't wait to try your other ginger products. We love ya." Judi Beal, Ginger Addict in Asheville, North Carolina.

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TEMPORARILY OUT OF STOCK.

Often referred to as a 'sweetmeat' in Europe, our perfectly spiced Stem Ginger in Syrup is lovingly hand packed in a traditional ginger jar. Each jar is full of big chunks of candied ginger luxuriating in spicy sweet syrup. Always keep a jar at the ready to add impressive flavor to a ho-hum apple pie recipe, carrot cake, even chocolate chip cookies. When you buy a jar of Stem Ginger in Syrup, you're actually buying two products in one: Stem Ginger and Ginger Syrup. Use the chunks of stem ginger to spice up your cooking and baking, then enjoy the syrup over ice cream or use to glaze chicken, pork tenderloin, duck, fruit salad, carrots or nuts.

PRODUCT INFORMATION: 12.8oz. Ingredients: ginger, cane sugar, water. One ounce contains 80 calories, 0g fat, 21g carbs.

Hundreds of years ago, in an attempt to appease his many wives, a famous Turkish Sultan ordered his confectioner to create something unique and satisfyingly sweet. To the Sultan's great delight, his confectioner returned with a soft and delicately flavored sweet which quickly became a court favorite. Here, this traditionally made Turkish Delight -- or "Loukoum," as it is called throughout the Mediterranean -- is perfectly spiced with tender pieces of candied ginger. This special handmade sweet can be savored with coffee or enjoyed as an after-dinner treat.

Ingredients: Cane sugar, corn flour, glucose syrup, vanilla extract, candied ginger, citric acid. One piece (20g) contains 70 calories, 1g fat, 20g carbs.

Customer testimonials - "Dear Ginger Folks, My husband, knowing my penchant for ginger, found a box of your "Ginger Delight" for me at Christmas. Oh, yum! ...and such an adorable illustration on the box. Now I am hooked and you have my order and undying gastronomical love. By the way, a great dessert is: mango sorbet, crumbled ginger snaps, and diced mango...and I'm sure I can work in some minced Ginger Delight. Thanks for making such a delicious product." Dita Varleta

TEMPORARILY OUT OF STOCK.

This is the best chocolate-covered ginger we have ever tasted! We keep these chocolatey little treasures under lock-and-key around this place. Made with tender baby pieces of young stem ginger covered in luscious premium dark chocolate, it's a special treat for ginger chocolate lovers.

Ingredients: Dark chocolate (sugar, cocoa mass, [processed with alkali], cocoa butter, butter oil, soy lecithin [an emulsifier], pure vanilla), sugar, candied ginger (ginger, cane sugar), corn syrup, tapioca dextrin, confectoner’s glaze.

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Put away that bottle of maple syrup! There's something new for your breakfast table that promises to spice things up. Ginger Syrup offers a spicy alternative to traditional pancake syrup. Inspired by a delicious breakfast of ginger and cinnamon whole wheat pancakes served at a popular breakfast diner in San Francisco, we couldn't resist bringing a ginger-spiced syrup to market. Beyond spicing up morning fare, Ginger Syrup can run right into cocktail hour. It's great in ginger martinis or as a flavoring in sparkling water to create a non-alcoholic beverage. Add it to warm water (and brandy if you please) as a soothing nightcap. Ginger Syrup is also a flavorful cooking aid. Try it as a glaze over roasted carrots, chicken, pumpkin and yams.

Ingredients: Ginger, cane sugar.